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Diet for Brain Health: What Seniors in McKinney Should Know

Written By: Chateau McKinney
Diet for Brain Health: What Seniors in McKinney Should Know

Columbia University researchers found that almost 10% of American adults ages 65 and older have dementia. Another 22% have mild cognitive impairment. Unfortunately, not many people realize that focusing on nutrition for aging adults could slow or prevent cognitive decline.

 

Developing a nutritious, balanced diet for brain health can improve your focus, memory, and quality of life. Unsure of which brain-friendly foods to prioritize? Read on to discover our cognitive wellness tips for seniors living in beautiful McKinney, TX!

 

Turmeric

Turmeric's active compound is curcumin, which may help:

  • Improve memory in Alzheimer's patients
  • Improve mood
  • Ease symptoms of depression and anxiety
  • Help brain cells grow
  • Delay age-related mental decline

Curcumin is a potent antioxidant and anti-inflammatory compound. Antioxidants fight free radical damage, which can contribute to premature aging.

 

You can add turmeric, ginger, garlic, and other spices to enhance the flavor of your dishes. For example, you can add them to vegetables for a flavorful stir-fry. Consider exploring your senior living community's dining program to discover nutritious, delicious meals for healthy aging diets.

 

Fatty Fish

Fatty fish are rich in omega-3 fatty acids. Potential health benefits of omega-3s may include the following:

  • Eases depression and anxiety symptoms
  • Improves eye health
  • Improves risk factors for heart disease and stroke
  • Helps prevent age-related mental decline and Alzheimer's disease
  • Reduces fat in the liver
  • Improves bone and joint health
  • Reduces symptoms of metabolic syndrome
  • Improves mental disorders
  • Reduces inflammation
  • Improves sleep
  • Supports skin health

About 60% of the brain is made of fat, with half of that made up of omega-3s. Your body uses omega-3 fatty acids to make nerve and brain cells, benefiting learning capabilities and memory.

 

These fish include tuna, sardines, and salmon. Pair fish with whole grains and leafy green vegetables for senior memory support.

 

Eating fish regularly could help you maintain gray matter. Gray matter in the brain contains nerve cells, which control emotion, memory, and decision-making.

If you're still not getting enough omega-3 fatty acids from your diet, consult your doctor. They may recommend supplements. Neglecting to get enough omega-3s may contribute to mental impairments and depression.

 

Fruits

Fruits feature plant compounds that are rich in antioxidants. For example, blueberries are high in anthocyanins. These compounds have anti-inflammatory and antioxidant effects.

 

Consuming fruits high in antioxidants helps act against inflammation and oxidative stress. Otherwise, excessive inflammation can contribute to neurodegenerative diseases and brain damage.

 

Citrus fruits like oranges are high in vitamin C, another antioxidant. Vitamin C may help prevent cognitive decline. Having higher vitamin C levels in your blood is associated with improvements in tasks involving:

  • Attention
  • Memory
  • Focus
  • Decision speed

Fruits rich in vitamin C include strawberries, kiwi, and guava. Consider having a fruit salad and a bowl of oatmeal for breakfast. You can discover more ways to incorporate vitamin C-rich foods into your diet through your senior living community's dining program.

 

Green Tea

Caffeine in green tea may improve:

  • Memory
  • Brain function
  • Alertness
  • Focus

Green tea contains L-theanine, an amino acid that increases GABA activity. GABA can help you feel relaxed. It counteracts the stimulating effects of caffeine, allowing you to focus without feeling jittery.

 

Green tea is rich in antioxidants and polyphenols (plant compounds). Both could help protect the brain from mental decline and neurodegenerative diseases.

 

Vegetables

As you apply these cognitive wellness tips, try adding more vegetables to your diet. Cruciferous vegetables include:

  • Broccoli
  • Cauliflower
  • Brussels sprouts
  • Bok choy
  • Turnips
  • Kale

These vegetables are rich in glucosinolates, which help the body produce isothiocyanate. They may reduce oxidative stress, lowering your risk of neurodegenerative diseases.

 

Broccoli is rich in flavonoids and vitamin C. These antioxidants can offer additional senior memory support.

 

Coffee

Coffee is high in antioxidants and caffeine. Antioxidants can help fight free radical damage and reduce inflammation. Caffeine could help:

  • Improve your mood
  • Enhance concentration
  • Increase alertness

Long-term coffee consumption is associated with a reduced risk of neurological diseases. However, excessive consumption could lead to sleep problems. Consult your doctor before increasing your caffeine intake.

 

Nuts and Seeds

Nuts and seeds are high in antioxidants and omega-3 fatty acids. Both can benefit brain function as you age.

 

They're also rich in vitamin E, an antioxidant that protects cells from oxidative stress. Vitamin E could help improve cognition and reduce the risk of Alzheimer's disease. Nuts and seeds that are high in vitamin E include:

  • Hazelnuts
  • Almonds
  • Sunflower seeds
  • Walnuts
  • Pumpkin seeds

Pumpkin seeds are rich in zinc, magnesium, copper, and iron. Low levels of magnesium and zinc are associated with neurological conditions, including depression and Alzheimer's disease.

 

Zinc and copper help control nerve signals. An imbalance can further increase your risk of Alzheimer's. An iron deficiency, on the other hand, can cause impaired brain function.

 

Eggs

Eggs contain nutrients that benefit brain health, including:

  • Vitamins B6 and B12
  • Folate
  • Choline

B vitamins may slow the progression of mental decline. They lower homocysteine levels, an amino acid associated with dementia and Alzheimer's. Vitamin B12 synthesizes chemicals and regulates sugar levels in the brain.

 

Folate deficiency is common in adults with dementia. It may help reduce age-related mental decline. Choline helps the body produce acetylcholine, which is a neurotransmitter that helps with mood regulation and memory.

 

Consider eating an omelette or a vegetable-filled frittata for breakfast. You can take a cooking class through your senior living community's events program for more ideas.

 

Improve Your Diet for Brain Health

Developing a diet for brain health may help slow cognitive decline while keeping you mentally sharp. Consider adding these brain-boosting foods to your diet. Remember, you can always consult a professional for more cognitive wellness tips.

 

Look no further for support than our team at Chateau McKinney in McKinney, TX. Our vibrant and supportive senior living community offers a serene environment to enhance your safety, comfort, and quality of life.

 

Our exclusive Independent Living with Supportive Services can grant you the independence you want and the support you need. Enjoy beautiful walking grounds, spacious apartments, a calendar packed with activities, and mouth-watering homestyle meals. Contact us now to schedule a tour.

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